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The Japanese rolled omelet tamagoyaki is a delicious option for breakfast, but it can also be packed for lunch and eaten cold with rice and nori. TikTok creator @nakama_kou shows how just easy it is to make.

TikTok creator @ketokravings just took stuffed bell peppers to a different level with this omelet pepper bowl. Wake up a little early for this breakfast. The hands-on prep time only takes a few minutes but it does need to bake in the oven for an hour.

Want to eat ramen for every meal of the day, including breakfast? You need to try this 10-minute ramen omelet recipe from @babacooks.

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Eggs might be a breakfast staple, but with this vegan omelet recipe from TikTok user @getwasteed, they don’t have to be. This recipe relies on tofu, non-dairy milk, chickpea flour, tapioca starch, black salt, ground turmeric, black pepper, and kosher salt to get the same eggy texture and flavor as a standard omelet.

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